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11 MINS READ

Sourav Sengupta

Industry Advisor, Domain Consultant, Agribusiness, TCS

Aneek Pal

Industry Advisor, Domain Consultant, Agribusiness, TCS

Highlights

  • Numerous challenges abound in the food value chain, which has made food manufacturing and distribution a customer-centric business.
  • Companies with a resilient business structure reduce variability and can weather external shocks such as supply chain disruptions.
  • Neural traits backed by technology such as artificial intelligence (AI), machine learning (ML), the internet of things (IoT), and more provide companies in the food value chain with the right tools to take preventive steps to manage their challenges.